KR3 Rice Wave Noodle Production Line

Parameter

KR3 Rice WaveNoodle Production Line ProcessingFlow Chart: 
  Rice→elevating by jet flow→sand separating→washing & soaking→dehydrating→grinding→filter press dehydrating→dough breaking→steaming mixing→sticks extruding→vermicelli extruding→wave forming→steaming→cooling→cutting→drying→storage→packing→product 

  It is smooth and soft rice noodle with good taste as a result of the process without aging. 

  Theadvantages of KR3 Production Line: 
  1.Simple processing without aging 
  2.High mechanization & automation 
  3.Labour saving

Technical Data of KR3 Rice WaveNoodle Production Line:

TypeCapacity(T/8H)Total power(Kw)Production Area(M2)consumption(Kg/H)
KR3-202.0~65~650~1200
KR3-303.0~90~800~1800
KR3-404.0~110~900~2400


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